Indian Style Chicken

A friend on Feeling Scrappy requested this recipe so I thought I would share it here. It is very yummy and was given to me by Don's great aunt Clair. She was a wonderful cook and I am happy to serve her recipe in my own home. Hope you enjoy it as much as we do!

Ingredients:

3 whole boneless skinless chicken breasts - cut into bite sized pieces
2 T. oil
1 cup chopped onion
3 cloves garlic minced
1 T. fresh grated ginger
1 tsp ground cumin
3/4 tsp turmeric
1 tsp ground coriander
1/2 tsp red pepper flakes (more if you like it hot)
1 bay leaf
1 1/2 cups chopped tomatoes (I use diced in the can)
1 cup chicken broth
1/2 cup yogurt
1/4 cup sour cream

Instructions:
Heat oil in skillet. Brown chicken then add onion and garlic and saute 3 or so minutes. Add all spices, tomatoes and chicken broth and let simmer until done. Remove bay leaf then stir in yogurt and sour cream. Serve over rice (we like jasmine)

As with any recipe adjust the spices to your families tastes. Enjoy!!